3-Michelin star Chef Jun Yukimura blends long-standing culinary traditions with his own creative ideas to bring a dynamic new dimension to the kaiseki offerings of the 3-Michelin starred restaurant, Azabu Yukimura located in Tokyo. Culinary Masters: Chef Jun Yukimura in Action Legle France and Garden Barn - its distributor in the Philippines [...]
Multi-talented and award-winning Chef Miko Aspiras, famous for conceptualizing Le Petit Souffle and Scout’s Honor in the Philippines, had his bittersweet farewell for his friends and fans last May 31, 2019. A night filled with dishes, desserts and drinks at The Grid Food Market, celebrated pastry chef Miko Aspiras teamed up with Noel Mauricio, [...]
The Executive Housekeepers Association of the Philippines held its General Membership Meeting on May 18, 2019 in Garden Barn HORECA & Projects Gallery Showroom along Chino Roces Avenue Extension, Makati City. Over 30 executive housekeepers, directors and managers from top properties across the Philippines graced the event hosted by Garden Barn HORECA & Projects [...]
Some of the country’s finest sommeliers went head-to-head in a test of knowledge and experience during the 3rd Philippine Sommelier Competition held last May 20, 2019 in The Atrium, Enderun Colleges. Held annually, the competition is a showcase of skill and grace under pressure as each sommelier competes in an international-format competition consisting of [...]